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    Home » Recipes

    Vegetarian

    • Roast Fig Salad with Heirloom Japanese Squash Recipe
    • Gluten Free Spaghetti Squash Red Potato Latke Recipe
    • Best Homemade Cottage Cheese Recipe
    • Caprese Salad with Cherry Tomatoes and Basil Oil
    • Creamy Corn Pasta with Basil and Summer Squash
    • Basil Pesto Recipe With Tips How to Store and Freeze
    • Easy Coconut Chia Pudding with Tips for How to Freeze
    • Sauteed New Potatoes & Green Beans with Sorrel Butter
    • Vegan Roasted Badger Flame Shaved Beet Salad Recipe
    • Carrot Top Pesto Pasta with Sauteed Peas and Carrots
    • Easy Carrot Top, Radish Top, and Parsley Pesto Recipe
    • Quick Saute Sugar Snap Peas with Citrus and Mint
    • Easy Springtime Asparagus Tart with Puff Pastry
    • How to Make a Raspberry Compote with Mixed Berries
    • Brown Butter Colcannon with Cabbage, Spinach, and Leeks
    • Easy Roasted Carrots and Asparagus Recipe with Rabe
    • Italian Style Pesto Recipe Featuring Dandelion Greens
    • Best Kale Pesto Recipe Using the Food Processor
    • Easy Chipotle Lime Roasted Baby Savoy Cabbage Recipe
    • Simple Sauteed Napa Cabbage with Easy Stir Fry Sauce
    • Easy Roast Cauliflower Puree with Garlic and Shallot
    • Easy Vegan Broccoli Soup with Miso-Gochujang Sauce
    • Braised Kale and Rapini with Creamy White Beans
    • Chinese Style Sauteed Green Beans with Garlic Recipe
    • Easy Radish Snack Recipes: Radish Butter Tartines
    • Savory Truffle Mac and Cheese
    • Homestyle Vanilla Cinnamon Buttermilk Pancakes
    • Easy Ratatouille Recipe Inspired from Disney's Movie
    • How to Cook Marinated Tofu That Tastes Like Chicken
    • Easy Vegetarian Zucchini Tart in Puff Pastry Recipe
    • Buffalo Cauliflower Tacos
    • Buffalo Cauliflower Bites
    • 5 Irresistible and Easy Savory Zucchini Recipes
    • Easy Vegan Cashew Pesto Recipe with Seasonal Greens
    • Starbucks Baked Egg White Bites Recipe Made In Oven
    • Simple Sheet Pan Eggs with Seasonal Vegetables
    • Simple Summer Pasta with Tomato and Basil
    • Broccoli Pesto with Penne Pasta
    • Spaghetti with Charred Scallions and Red Pepper Flakes
    • Easy Vegetarian Enchiladas Recipe
    • Simple Vegetarian Sauteed Swiss Chard Pasta Recipe
    • Hearty Winter Vegetable Soup

    Posts pagination

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    Photo of blogger and recipe developer, Frances Kellar, chopping vegetables on cutting board. Smiling at camera.

    Hi, I'm Frances! Welcome to Cooking with Our CSA. I'm a self-taught cook, recipe developer, and food blogger. I'm here to help you cook and eat well with the changing seasons all while supporting our local food systems.

    Cooking doesn't need to be complicated; but it does need to be delicious! Let's get cooking!

    Learn More →

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