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Home

Breakfast & Brunch

  • A speckled plate serves a blood orange and currant scone slathered in butter and flaked sea salt.
    Blood Orange and Currant Scones
  • A batch of vegan maple cinnamon granola cools on a rimmed baking sheet with flecks of walnuts, almonds, cashews, and pumpkin seeds.
    Vegan Maple Cinnamon Granola
  • Crispy harissa spiced hashbrowns plated on a lined paper towels.
    Harissa Spiced Hash Browns
  • A speckled plate holds a couple slices of banana bread. They're slathered in a maple cinnamon butter.
    One-Bowl Banana Date Bread
  • A speckled plate holds three pastries that are filled with guava paste and cream cheese.
    Guava and Cream Cheese Pastries
  • A silver spoon holds a teaspoon of homemade granola.
    Homemade Honey Nut Granola
  • A speckled plate holds three blue corn pancakes garnished with seasonal diced pears and a drizzle of piloncillo syrup.
    Heirloom Blue Corn Pancakes with Piloncillo Syrup
  • Overhead shot of three homestyle vanilla cinnamon buttermilk pancakes topped with syrup and fresh berries.
    Homestyle Vanilla Cinnamon Buttermilk Pancakes
  • Strawberry Peach Compote
  • Sheet Pan Eggs
  • Coconut chia pudding
  • Spinach, Tomato and Squash Frittata
  • Small Batch Bread Pudding
  • Crispy Smashed Breakfast Potatoes
  • Breakfast Potatoes with Broccoli Greens, Zucchini, and Tomatoes
  • Easy Pickled Red Onions
  • Mixed Citrus Curd
  • Chard, Mushroom, and Zucchini Frittata
  • Fluffy Cottage Cheese Pancakes
  • Cinnamon Almond French Toast
  • Small Batch French Toast
  • Blood Orange Yogurt Loaf Cake
  • Browned Butter Pears and Apples
  • Pumpkin Pancakes with Cinnamon Maple Syrup
  • Potato and Chorizo Frittata

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Photo of blogger and recipe developer, Frances Kellar, chopping vegetables on cutting board. Smiling at camera.

Hi, I'm Frances! I'm so glad you've found Cooking with Our CSA, welcome! I hope all that I share here helps you to cook and eat well with the changing seasons all while supporting our local food systems. Cooking doesn't need to be complicated; but it does need to be delicious! Let's get cooking!

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Currently Trending

  • Dinner Plans: Week 23
  • Blood Orange and Almond Olive Oil Snack Cake
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  • Dinner Plans: Week 21

In Season: Spring

  • Dinner Plans: Week 20
  • A large dutch oven holds a big batch of stewed Santa maria-Style Pinquito Beans.
    Stewed Santa Maria-Style Pinquito Beans
  • A cast iron skillet contains a cheesy pasta bake with sausage and broccoli.
    Sausage and Ricotta Pasta Bake
  • Dinner Plans: Week 19

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